tag:blogger.com,1999:blog-7689362661450736563.post7593462113625173262..comments2023-12-28T17:01:17.467-06:00Comments on Busy Hands Busy Minds: I Can and You Can, Too!Anitahttp://www.blogger.com/profile/18443223419294735273noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-7689362661450736563.post-30203356251321396442011-05-06T10:03:10.389-05:002011-05-06T10:03:10.389-05:00Great job, Anita! I love the photo! blessings, ...Great job, Anita! I love the photo! blessings, joiejoiehttps://www.blogger.com/profile/16676609129167639223noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-34248265998767395202011-04-21T14:20:56.101-05:002011-04-21T14:20:56.101-05:00Awesome. I would have never thought about canning...Awesome. I would have never thought about canning milk. Great job.Frugal Sarahttps://www.blogger.com/profile/15190205304276427805noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-56155694249458962352011-04-21T07:42:29.545-05:002011-04-21T07:42:29.545-05:00Oh, the milk looks great Anita (and Becky!!) Aweso...Oh, the milk looks great Anita (and Becky!!) Awesome. If I ever start having an over-abundance of goatsmilk I'd like to try canning that. However, as yummy and sweet as my fresh goats milk is, I'm kinda afraid that CANNED it might taste like that nasty canned stuff you get at the store. Blech!! Almost scared to try. Hmmm... may have to can some good cow milk and throw in a few jars of goats milk just to experiment. I'll let you know the outcome of that little venture...Lorihttps://www.blogger.com/profile/13219131359871841497noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-34243275227836127532011-04-20T20:31:40.235-05:002011-04-20T20:31:40.235-05:00Wow! I learned a lot from your post! I'm blo...Wow! I learned a lot from your post! I'm blog hopping and found yours. I'm a new follower. Would love for you to check out my blog and follow back!Let'sMakeADifferencehttps://www.blogger.com/profile/07585339517945690267noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-45249349979501256382011-04-20T08:34:35.820-05:002011-04-20T08:34:35.820-05:00congrats on your milk cnning adventures! If you g...congrats on your milk cnning adventures! If you get around to canning meat, etc., please let us know how it goes. That is a skill that is still on my to-do list too, and I'd love to hear your suggestions. The freezer is great, but in the event of an extended grid down situation, I don't want to rely on it to store my food.Jill Nittolohttps://www.blogger.com/profile/12804825662219398287noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-3579938452096905612011-04-19T16:42:10.461-05:002011-04-19T16:42:10.461-05:00Nice job on all your canning! I guess I never rea...Nice job on all your canning! I guess I never realized before that you can can milk. I love your t-shirt idea, by the way :)Lynnhttps://www.blogger.com/profile/16562989307286675615noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-8135343182745795252011-04-19T16:21:17.297-05:002011-04-19T16:21:17.297-05:00I didn't even know canning milk was possible. ...I didn't even know canning milk was possible. Now I'll be looking for more info. I'm afraid of canning. I've never done it before or even seen it done and I'm afraid I'll do it wrong and make someone sick. I have a long way to go...Sandyhttps://www.blogger.com/profile/10004651720352605486noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-77511164631782054362011-04-19T12:14:37.115-05:002011-04-19T12:14:37.115-05:00I am very interested in canning my own milk. Do yo...I am very interested in canning my own milk. Do you have any special instructions or can you point us to the source that taught you how to do this? ThanksRebekah Whytehttps://www.blogger.com/profile/04382464255833702656noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-2446646912735773752011-04-19T09:25:56.285-05:002011-04-19T09:25:56.285-05:00Hi Roan!! My plan is to use the milk to cook with...Hi Roan!! My plan is to use the milk to cook with when I no longer have a fresh supply. It is very much like evaporated milk so I'll use it to make sauces and desserts and I can use it to soak my grains before I make bread, etc.<br /><br />Glad you love your Bosch!! We use ours at least once a day. I need to order a new blender and just this year ordered new whips and cookie paddles and a new lid as ours was broken. I think I have had it for about 7 or more years now!Anitahttps://www.blogger.com/profile/18443223419294735273noreply@blogger.comtag:blogger.com,1999:blog-7689362661450736563.post-25180829934112049822011-04-19T09:14:21.838-05:002011-04-19T09:14:21.838-05:00Isn't it fun to learn a new skill? Especially...Isn't it fun to learn a new skill? Especially such a useful one. I am loving my new Bosch. I haven't tried the nutrmill yet....but I will very soon. I am using my already ground flour first.<br /><br />So, what do you do with the canned milk? I mean,how do you use it when you open it?Roanhttps://www.blogger.com/profile/15267573890805062760noreply@blogger.com